FG’s Smokehouse are firing up at Smoked Festival! Run by husband and wife team Chris & Roz, this nationally recognised and award-winning American Low & Slow BBQ company has built a reputation for serving up authentic BBQ with plenty of passion and pride. From backyard BBQ lovers to one of Queensland’s largest food trucks, they’ve headlined BBQ and food festivals across the state. Expect slow-cooked brisket, pulled pork, ribs and chicken, served alongside classic BBQ sides including cornbread, coleslaw and baked potatoes.